PENGARUH PENAMBAHAN TEPUNG DAUN KELOR (Moringa Oleifera L.) PADA PAKAN AYAM BROILER (Gallus Domesticus) TERHADAP EFESIENSI DAN KONVERSI PAKAN

Muhammad Syukur Kahar (220140018) The Effect of Adding
Moringa Leaf Powder (Moringa oleifera L.) to Broiler Chicken Feed (Gallus domesticus) on Feed Efficiency and Conversion under the supervision of Mr. Munir and Mr. Nurul Amin.
This research aims to determine the effect of adding Moringa leaf powder (Moringa oleifera L.) to broiler chicken feed (Gallus domesticus) on feed efficiency and conversion using a Completely Randomized Design (CRD) with four treatments and three replications: P0 (control): no treatment (0%), P1: addition of 2% Moringa leaf powder, P2: addition of 4% Moringa leaf powder, and P3: addition of 6% Moringa leaf powder. The results showed that the addition of Moringa leaf powder (Moringa oleifera L.) had no significant effect (P>0.05) on the efficiency and conversion of broiler chicken feed. The average feed efficiency was P0 (40.16%), P1 (45,01%), P2 (45,54%), and P3 (46,89%), and the average feed
conversion was P0 (2.00 g/head), P1 (1.90 g/head), P2 (1.87 g/head), and P3 (1.70 g/head). The best treatment in this research was P3 with the addition of 6% Moringa leaf powder (Moringa oleifera L.) to the feed.